This easy SPINACH FALAFEL BALLS Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients!
INGREDIENTS
2 boxes frozen chopped spinach 2 cups herb stuffing mix 2 small onions, chopped fine 6 eggs, beaten 3?4 cup melted butter 1?2 cup grated parmesan cheese 1 tablespoon garlic salt 2?3 teaspoon thyme 1?2 tablespoon black pepper
DIRECTIONS
Preheat oven to 350 degrees. Cook and drain spinach according to package directions. Mix in remaining ingredients. Make into bite sized balls. Bake on cookie sheet about 20 minutes until lightly browned. Can be then frozen and thawed out one hour before serving.
by: Jamie Renee
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