How to Make SPINACH SALAD WITH MUSTARD-BACON DRESSING Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients!
INGREDIENTS
1?2 lb bacon 1?2 cup mayonnaise 1?2 small onion, finely grated 1 1?2 tablespoons olive oil 1 1?2 tablespoons red wine vinegar 1 1?2 tablespoons sugar 1 1?2 teaspoons Dijon mustard 1 lb spinach, stemmed and torn into bite-size pieces,rinsed and spun dry 12 ounces mushrooms, sliced 3 hard-boiled eggs, chilled and sliced 1?4 cup parmesan cheese, grated
DIRECTIONS
Cook bacon until crisp. Drain on paper towels; reserve 3 tblsps drippings for dressing. Crumble bacon. Combine mayonnaise, onion, oil, vinegar, sugar and mustard with reserved drippings. (can be prepared 2 days ahead. Bring to room temperature before continuing.) Combine spinach, mushrooms and eggs in large bowl. Toss with dressing. Sprinkle with bacon and Parmesan.
by: evelynathens
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