✫ Easy SPICY SHRIMP IN COCONUT MILK

How to Make SPICY SHRIMP IN COCONUT MILK Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients!

INGREDIENTS

1?4 cup oil 1 cup chopped onion 1 tablespoon minced garlic 2 teaspoons minced fresh ginger 2 tablespoons coriander 1?4 teaspoon cumin 1?4 teaspoon cinnamon 1?8 teaspoon cayenne 1?8 teaspoon turmeric 1 cup drained canned tomato 2 1?2 cups unsweetened coconut milk (from 2 15oz cans) 1?2 cup water 1 teaspoon salt 1 1?2 lbs large shrimp, peeled and cleaned 3?4 cup fresh cilantro lime wedge (for serving)

DIRECTIONS

Heat oil in lg skillet on med-hi heat. Add onions and stir cook for 3 minutes. Add garlic and ginger,cook 2 minutes. Add next 5 spices, cook 1 minute. Add tomatoes,cook 1 minute. Add coconut milk,water, and salt, and bring to a simmer. Simmer until thickened 5-10 minutes. Add shrimp, simmer, stirring for 5 minutes. Stir in cilantro. Serve with lime wedges.

by: MizzNezz